GSRG – 02
These are prepared by grinding and sieving raw rice through a fine mesh. They are also known as broken rice or middlins, and come with uniform and consistent texture.
Sieves (Micron) | Specification | |
---|---|---|
Min. % | Max. % | |
1400 | 0 | 1 |
1180 | 0 | 20 |
1000 | 25 | 60 |
850 | 20 | 50 |
710 | 5 | 15 |
600 | 0 | 5 |
425 | 0 | 1 |
PAN | 0 | 0.05 |
Packaging
50 Kgs
HDPE Bags
Applications
Snacking Industry
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